Keto Salsa with Tomatillos

low carb, gluten free  & paleo

Simple.  Fresh. Flavorful.

With charred tomatillos, green chile peppers and creamy avocado, this simple salsa is healthy and low-carb!

Char the vegetables

1

Broil the tomatillos, chile peppers and onion for 5-8 minutes or until blistered.

Process

2

Cool, then transfer the vegetables to a food processor or blender with the lime juice and garlic. Pulse to turn it into a chunky salsa.

add cilantro and avo

3

Stir in cubed avocado and chopped cilantro. Add salt and pepper to taste.

enjoy

5

Refrigerate or serve immediately!