Low-Carb  Chili

keto | gluten free

A mix of ground beef , vegetables and spices simmer together in this flavorful, low-carb chili! It's easy to make and a hearty, healthy meal that will warm you up.

gather ingredients

1

Some of the main ingredients include: aromatics, carrot, bell pepper, ground beef, spices, chili peppers, diced tomatoes, tomato sauce, zucchini, vegetable broth and your favorite chili toppings!

sauté

2

Cook the onions, celery, onions and bell peppers in a large pot to soften.Stir in the minced garlic, then add the ground beef and cook through.

add other ingredients

3

Add the diced tomatoes, tomato sauce, peppers, seasonings and zucchini. Bring to a boil, then let it simmer for 15 minutes.

serve

4

Serve the chili hot with your favorite toppings like cheddar cheese, avocado, cilantro, sour cream, etc.!

Enjoy!