tasty keto, low-carb and gluten-free recipes
This low-carb chicken shawarma plate is my favorite dinner at the moment. I love it enough to make it on repeat at least once a week, partially because it’s a quick, delicious keto-friendly meal with easy clean-up (only one sheet pan!). Grilled, shawarma-style chicken and seasoned, roasted vegetables are served on a bed of cabbage […]
Want to know what I LOVE about this shaved Brussels sprouts salad? Besides the fact that it’s crunchy, light, and ultra delicious with a dousing of mustard dill vinaigrette, it just feels like a big bowl of springtime. Shaved Brussels sprouts, slivers of red onion, capers, prosciutto, egg- it all comes together for an easy […]
Are you into zoodles? That spiralized zucchini that’s supposed to serve as a noodle substitute, but really, tastes NOTHING like pasta? It took a while for me to get on board the zoodle recipe movement, but I’ve realized that’s because I was expecting it to be something it clearly is not. Zucchini noodles will never […]
There’s nothing like a classic caesar salad, and this cajun shrimp kale caesar is a zesty and healthier take on a traditional caesar recipe. Chopped kale replaces romaine lettuce; parmesan is optional (to keep this dairy-free), and the high-fat dressing with a base of egg yolk and olive oil, is totally keto-friendly. It has a […]
This chopped cabbage salad and citrus ginger dressing is a fresh, crunchy salad, full of cruciferous greens and the easiest dairy-free, low-carb dressing. Honestly, this salad came to be one night in an attempt to use up what I had in my produce drawer, but I’m sure I’ve made different variations of it over the […]