This keto broccoli salad with bacon is an amazing combination of textures and flavors. Tossed in a creamy maple dressing that is keto, dairy-free, and paleo-friendly, this delicious salad is the best way to eat your broccoli!
Latest Posts
keto buttermilk biscuits {dairy-free + gluten-free!}
These keto buttermilk biscuits are so simple and quick to make! Made with almond flour and only 1g net carbs each, they’re the perfect keto biscuit!
keto raspberry lemon bars {gluten-free + dairy-free}
These keto raspberry lemon bars are the best balance of tart and sweet, with a deliciously nutty almond flour shortbread crust! Only 2g net carbs per serving, these keto lemon bars are the perfect low-carb treat.
Spanish cauliflower rice {keto + vegan}
A simple Spanish cauliflower rice that has big, southwestern flavor! It’s quick and easy and makes the perfect side for a keto meal!
cilantro garlic jicama fries + garlic aioli {low-carb}
Cilantro garlic jicama fries are a delicious, low-carb and savory snack!
Hey, welcome!
Stem and Spoon is a place for simple and tasty, low-carb recipes. I’m Abby and I focus on cooking and baking foods that are keto-friendly, gluten-free, sugar free, and delicious. It’s possible, I promise. My goal is to provide you with approachable, low-carb, and yummy food inspiration, regardless of your eating style!